Chapatti (Indian Flat Bread) from aluminum foil ball Watch Video
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Description: Chapatti ( Indian flat bread)nnIngredientsn300 gms of Atta flour ( found in Indian or speciality grocery stores) pr fine whole meal flour nWhey reserved from the paneer preparation or plain water.nMakes approximately 20 chapattis. The dough can also be refrigerated for 2-3 daysnnIn a large mixing bowl sift flour, make a well in the centre and add a small quantity of whey or water. Work the flour and water/ whey together to make a dough adding the liquid slowly to ensure you get the right consist
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