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_top-10-surprising-facts-about-rum.jpg "Learn more:<br/>https://bartendertraining.ca/skills-techniques/essential-drinks-for-cocktails/<br/>https://bartendertraining.ca/skills-techniques/can-you-mix-rum-wine/<br/>https://bartendertraining.ca/skills-techniques/can-you-mix-rum-vodka/<br/><br/>11 Facts about Rum:<br/>1. Mysterious Origins: The exact origin of the word \")
⏲ 1:20 👁 15K
_the-butter-croissant-a-timeless-delight-in-french-pastry.jpg "The butter croissant, with its golden, flaky exterior and rich, buttery layers, is a hallmark of French culinary craftsmanship. This beloved pastry has captivated the hearts and taste buds of people worldwide, symbolizing indulgence and sophistication.<br/><br/>Historical Background:<br/><br/>The story of the croissant begins not in France, but in Austria, with the kipferl—a crescent-shaped bread that dates back to at least the 13th century. The modern croissant emerged in Paris in the 19th century, when Austrian artillery officer August Zang opened a Viennese bakery. Parisians fell in love with the kipferl, which the French adapted into the lighter, layered croissant we know today by incorporating laminated dough techniques.<br/><br/>Ingredients and Preparation:<br/><br/>Crafting the perfect butter croissant requires a few key ingredients, all of which must be of the highest quality:<br/><br/>Flour: High-protein flour for strong gluten development.<br/>Butter: European-style unsalted butter with a high fat content.<br/>Yeast: To leaven the dough.<br/>Milk: To enrich the dough.<br/>Sugar and Salt: For flavor balance.<br/>Eggs: Used in an egg wash for a glossy finish.<br/>The preparation process is an art form in itself, involving several critical steps:<br/><br/>Mixing the Dough: Combine flour, yeast, sugar, salt, milk, and a small amount of butter. Knead the mixture until it forms a smooth dough, then allow it to rise.<br/>Preparing the Butter Block: Shape the butter into a flat, square block and chill it. The butter must be cold but malleable to achieve proper lamination.<br/>Laminating the Dough: Roll out the dough into a rectangle, place the butter block in the center, and fold the dough over it to encase the butter. Roll out the dough and fold it into thirds. Repeat this process several times to create multiple thin layers of dough and butter.<br/>Shaping the Croissants: Roll the laminated dough into a thin sheet, cut into triangles, and roll each triangle from the base to the tip to form the classic croissant shape. Allow them to rise until puffy.<br/>Baking: Brush the croissants with an egg wash and bake in a preheated oven until they are golden brown and crispy.<br/>Cultural Significance:<br/><br/>In France, the butter croissant is more than just a pastry—it is a daily ritual and a symbol of French culinary heritage. Enjoyed with coffee or hot chocolate, croissants are a staple of the French breakfast. The sight of freshly baked croissants in a boulangerie's window is a familiar and comforting part of daily life in France.<br/><br/>Globally, the croissant has become an ambassador of French pastry, with bakeries around the world striving to perfect this delicate treat. Its versatility allows for endless variations, from almond and chocolate-filled versions to savory options with ham and cheese, making it a favorite for any time of day.<br/><br/>Modern Adaptations:<br/><br/>Innovative bakers continue to push the boundaries of the traditional butter croissant, introducing exciting new twists:<br/><br/>Gourmet Croissants: Incorporating premium ingredients such as truffle")
⏲ 1:1 👁 10K
_-visit-the-hottest-place-in-the-world-seventy-degrees-loot-desert.jpg "The hottest spot in the Lut Desert (Salt Desert) is called Gandom Beryan, which means \")
⏲ 24:34 👁 10K
_how-to-make-spanish-omelette-124-recipe.jpg "Here's how to make Spanish omelette by the head chef at The Salt Yard restaurant. Quick, easy and delicious!")
⏲ 6:17 👁 75K
_gravel-bike-tech-trends-outlook-for-this-year.jpg "Gravel cycling is only growing as we start 2024. It's a discipline of cycling which is now so far reaching it encompasses so many different styles of riding. <br/>In this video Cycling Weekly looks to the rest of 2024 and make our predictions as to what we think the big tech trends in gravel cycling will be. These predictions range from brand new groupsets, new suspension and also new ways for bike manufacturers to start building their frames.")
⏲ 9:1 👁 55K
_horsforth-pony-toffee-inspires-grace-olsons-new-book.jpg "We reconvene with Leeds author Grace Olson and her pony Toffee ahead of the launch of her new book at the Think Like A Pony Riding School in Horsforth.")
⏲ 2:0 👁 30K
_124-beetroot-rasam-124-winter-special-124-ruchkar-mejwani-new-recipe-in-marathi-124-chef-shilpa.jpg "Learn how to make Beetroot Rasam Recipe with Chef Shilpa on Ruchkar Mejwani.<br/><br/>Beetroot Rasam is a flavorful South Indian soup that incorporates the earthy taste of beetroot. Beetroot Rasam can be served hot with rice or enjoyed as a comforting soup. Adjust the spice levels according to personal preference. This Rasam not only offers a unique twist with the addition of beetroot but also provides the health benefits associated with this vibrant vegetable<br/><br/>Ingredients Used :- <br/>2 Beetroots (chopped & boiled)<br/>2 tbsp Oil<br/>1 tbsp Mustard Seeds<br/>5-6 Garlic Cloves (chopped)<br/>15-20 Curry Leaves<br/>1 tsp Cumin Seeds<br/>3 Green Chillies (slit)<br/>½ tsp Asafoetida<br/>½ cup Tamarind Pulp<br/>Salt (as per taste)<br/>1 tsp Sugar<br/>1 tsp Red Chilli Powder<br/>¼ tsp Turmeric Powder<br/>¼ tsp Black Pepper Powder<br/>2 tbsp Rasam Masala<br/>Coriander Leaves (chopped)<br/>")
⏲ 3:20 👁 75K
_coke-voluntarily-pauses-taking-free-water-from-perth-bore.jpg "Coca Cola has voluntarily agreed to temporarily stop taking water for free from a bore in the Perth hills to re-sell as bottled spring water. After a public outcry, the state government has also introduced measures to monitor how much water Coke and other companies are extracting from under-stress groundwater sources.")
⏲ 1:46 👁 35K
_benidorm-bull-ride--couple39s-exciting-bull-riding-escapade.jpg "Benidorm Bull Ride_ Couple's Exciting Bull-Riding Escapade!")
⏲ 1:46 👁 20K
_delicious-malai-chicken-kabab-paratha-rolls-recipe--a-perfect-snack.jpg "Treat yourself to a delightful snack with these Malai Chicken Kabab Paratha Rolls. This recipe combines tender and flavorful chicken kababs with soft, flaky parathas, making it a perfect snack for any time of the day.<br/><br/>Ingredients:<br/><br/>For the Malai Chicken Kababs:<br/><br/>500g boneless chicken, cut into small pieces<br/>1/2 cup fresh cream<br/>1/4 cup yogurt<br/>2 tablespoons cashew nut paste<br/>1 tablespoon ginger-garlic paste<br/>1 teaspoon green chili paste<br/>1 teaspoon garam masala<br/>1 teaspoon cumin powder<br/>1/2 teaspoon cardamom powder<br/>Salt to taste<br/>1 tablespoon lemon juice<br/>2 tablespoons oil<br/>For the Parathas:<br/><br/>2 cups whole wheat flour<br/>1/2 teaspoon salt<br/>Water, as needed to knead the dough<br/>Oil, for cooking the parathas<br/>For the Rolls:<br/><br/>Sliced onions<br/>Chopped cilantro<br/>Green chutney<br/>Lemon wedges<br/>Instructions:<br/><br/>Marinate the Chicken:<br/><br/>In a large bowl, combine the fresh cream, yogurt, cashew nut paste, ginger-garlic paste, green chili paste, garam masala, cumin powder, cardamom powder, salt, and lemon juice.<br/>Add the chicken pieces to the marinade and mix well to coat evenly. Cover and refrigerate for at least 2 hours, preferably overnight.<br/>Cook the Chicken Kababs:<br/><br/>Heat oil in a skillet over medium heat. Add the marinated chicken pieces and cook until they are fully cooked and golden brown, about 10-12 minutes. Stir occasionally to ensure even cooking. Remove from heat and set aside.<br/>Prepare the Parathas:<br/><br/>In a large mixing bowl, combine the whole wheat flour and salt. Gradually add water and knead into a smooth dough.<br/>Divide the dough into equal portions and roll each portion into a ball. Roll out each ball into a flat, round paratha.<br/>Heat a tawa or skillet over medium-high heat. Cook each paratha, brushing with oil, until golden brown and cooked through. Set aside.<br/>Assemble the Rolls:<br/><br/>Place a paratha on a clean surface. Spread a spoonful of green chutney over the paratha.<br/>Add a few pieces of Malai Chicken Kabab in the center of the paratha.<br/>Top with sliced onions, chopped cilantro, and a squeeze of lemon juice.<br/>Roll the paratha tightly around the filling to form a roll.<br/>Serve:<br/><br/>Serve the Malai Chicken Kabab Paratha Rolls hot with extra green chutney and lemon wedges on the side.<br/>Enjoy these delicious Malai Chicken Kabab Paratha Rolls as a perfect snack or light meal. They are packed with flavors and are sure to be a hit with family and friends!")
⏲ 2:45 👁 10K
_2025-honda-civic-hybrid-launched-looks-more-stylish-and-sleeker.jpg "The 2025 Honda Civic Hybrid, a refreshing new competitor to the long-standing hybrid epitome Toyota Prius, which makes its mark with its unique design, impressive power figures, and envy-inducing mileage. The Civic hybrid 2025, a popular choice among the masses for its practicality, value for money and enjoyable riding experience, now offers a nimble drive with advanced safety in both sedan and hatchback body styles. For those ready to take their game up a notch, the 2025 Civic Hybrid Sport and 2025 Civic Hybrid Sport Touring trims are available. Here are the more details about all new Honda Civic Hybrid 2025.")
⏲ 3:15 👁 10K
_how-good-do-these-garlic-chive-soft-rolls-look-dough-ingredients.jpg "How good do these garlic chive soft rolls look<br/><br/>DOUGH INGREDIENTS <br/><br/>1 cup whole milk, room temperature<br/>2 ½ Tbsp instant yeast<br/>2 ¾ cup all-purpose flour<br/>1 Tbsp vegetable oil (or any neutral oil)<br/>1 Tbsp granulated sugar<br/>1 egg, beaten<br/>2 ½ tsp kosher salt")
⏲ 0:34 👁 5K
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_top-10-surprising-facts-about-rum.webp "Learn more:<br/>https://bartendertraining.ca/skills-techniques/essential-drinks-for-cocktails/<br/>https://bartendertraining.ca/skills-techniques/can-you-mix-rum-wine/<br/>https://bartendertraining.ca/skills-techniques/can-you-mix-rum-vodka/<br/><br/>11 Facts about Rum:<br/>1. Mysterious Origins: The exact origin of the word \")
_the-butter-croissant-a-timeless-delight-in-french-pastry.webp "The butter croissant, with its golden, flaky exterior and rich, buttery layers, is a hallmark of French culinary craftsmanship. This beloved pastry has captivated the hearts and taste buds of people worldwide, symbolizing indulgence and sophistication.<br/><br/>Historical Background:<br/><br/>The story of the croissant begins not in France, but in Austria, with the kipferl—a crescent-shaped bread that dates back to at least the 13th century. The modern croissant emerged in Paris in the 19th century, when Austrian artillery officer August Zang opened a Viennese bakery. Parisians fell in love with the kipferl, which the French adapted into the lighter, layered croissant we know today by incorporating laminated dough techniques.<br/><br/>Ingredients and Preparation:<br/><br/>Crafting the perfect butter croissant requires a few key ingredients, all of which must be of the highest quality:<br/><br/>Flour: High-protein flour for strong gluten development.<br/>Butter: European-style unsalted butter with a high fat content.<br/>Yeast: To leaven the dough.<br/>Milk: To enrich the dough.<br/>Sugar and Salt: For flavor balance.<br/>Eggs: Used in an egg wash for a glossy finish.<br/>The preparation process is an art form in itself, involving several critical steps:<br/><br/>Mixing the Dough: Combine flour, yeast, sugar, salt, milk, and a small amount of butter. Knead the mixture until it forms a smooth dough, then allow it to rise.<br/>Preparing the Butter Block: Shape the butter into a flat, square block and chill it. The butter must be cold but malleable to achieve proper lamination.<br/>Laminating the Dough: Roll out the dough into a rectangle, place the butter block in the center, and fold the dough over it to encase the butter. Roll out the dough and fold it into thirds. Repeat this process several times to create multiple thin layers of dough and butter.<br/>Shaping the Croissants: Roll the laminated dough into a thin sheet, cut into triangles, and roll each triangle from the base to the tip to form the classic croissant shape. Allow them to rise until puffy.<br/>Baking: Brush the croissants with an egg wash and bake in a preheated oven until they are golden brown and crispy.<br/>Cultural Significance:<br/><br/>In France, the butter croissant is more than just a pastry—it is a daily ritual and a symbol of French culinary heritage. Enjoyed with coffee or hot chocolate, croissants are a staple of the French breakfast. The sight of freshly baked croissants in a boulangerie's window is a familiar and comforting part of daily life in France.<br/><br/>Globally, the croissant has become an ambassador of French pastry, with bakeries around the world striving to perfect this delicate treat. Its versatility allows for endless variations, from almond and chocolate-filled versions to savory options with ham and cheese, making it a favorite for any time of day.<br/><br/>Modern Adaptations:<br/><br/>Innovative bakers continue to push the boundaries of the traditional butter croissant, introducing exciting new twists:<br/><br/>Gourmet Croissants: Incorporating premium ingredients such as truffle")
_-visit-the-hottest-place-in-the-world-seventy-degrees-loot-desert.webp "The hottest spot in the Lut Desert (Salt Desert) is called Gandom Beryan, which means \")
_how-to-make-spanish-omelette-124-recipe.webp "Here's how to make Spanish omelette by the head chef at The Salt Yard restaurant. Quick, easy and delicious!")
_gravel-bike-tech-trends-outlook-for-this-year.webp "Gravel cycling is only growing as we start 2024. It's a discipline of cycling which is now so far reaching it encompasses so many different styles of riding. <br/>In this video Cycling Weekly looks to the rest of 2024 and make our predictions as to what we think the big tech trends in gravel cycling will be. These predictions range from brand new groupsets, new suspension and also new ways for bike manufacturers to start building their frames.")
_horsforth-pony-toffee-inspires-grace-olsons-new-book.webp "We reconvene with Leeds author Grace Olson and her pony Toffee ahead of the launch of her new book at the Think Like A Pony Riding School in Horsforth.")
_124-beetroot-rasam-124-winter-special-124-ruchkar-mejwani-new-recipe-in-marathi-124-chef-shilpa.webp "Learn how to make Beetroot Rasam Recipe with Chef Shilpa on Ruchkar Mejwani.<br/><br/>Beetroot Rasam is a flavorful South Indian soup that incorporates the earthy taste of beetroot. Beetroot Rasam can be served hot with rice or enjoyed as a comforting soup. Adjust the spice levels according to personal preference. This Rasam not only offers a unique twist with the addition of beetroot but also provides the health benefits associated with this vibrant vegetable<br/><br/>Ingredients Used :- <br/>2 Beetroots (chopped & boiled)<br/>2 tbsp Oil<br/>1 tbsp Mustard Seeds<br/>5-6 Garlic Cloves (chopped)<br/>15-20 Curry Leaves<br/>1 tsp Cumin Seeds<br/>3 Green Chillies (slit)<br/>½ tsp Asafoetida<br/>½ cup Tamarind Pulp<br/>Salt (as per taste)<br/>1 tsp Sugar<br/>1 tsp Red Chilli Powder<br/>¼ tsp Turmeric Powder<br/>¼ tsp Black Pepper Powder<br/>2 tbsp Rasam Masala<br/>Coriander Leaves (chopped)<br/>")
_coke-voluntarily-pauses-taking-free-water-from-perth-bore.webp "Coca Cola has voluntarily agreed to temporarily stop taking water for free from a bore in the Perth hills to re-sell as bottled spring water. After a public outcry, the state government has also introduced measures to monitor how much water Coke and other companies are extracting from under-stress groundwater sources.")
_benidorm-bull-ride--couple39s-exciting-bull-riding-escapade.webp "Benidorm Bull Ride_ Couple's Exciting Bull-Riding Escapade!")
_delicious-malai-chicken-kabab-paratha-rolls-recipe--a-perfect-snack.webp "Treat yourself to a delightful snack with these Malai Chicken Kabab Paratha Rolls. This recipe combines tender and flavorful chicken kababs with soft, flaky parathas, making it a perfect snack for any time of the day.<br/><br/>Ingredients:<br/><br/>For the Malai Chicken Kababs:<br/><br/>500g boneless chicken, cut into small pieces<br/>1/2 cup fresh cream<br/>1/4 cup yogurt<br/>2 tablespoons cashew nut paste<br/>1 tablespoon ginger-garlic paste<br/>1 teaspoon green chili paste<br/>1 teaspoon garam masala<br/>1 teaspoon cumin powder<br/>1/2 teaspoon cardamom powder<br/>Salt to taste<br/>1 tablespoon lemon juice<br/>2 tablespoons oil<br/>For the Parathas:<br/><br/>2 cups whole wheat flour<br/>1/2 teaspoon salt<br/>Water, as needed to knead the dough<br/>Oil, for cooking the parathas<br/>For the Rolls:<br/><br/>Sliced onions<br/>Chopped cilantro<br/>Green chutney<br/>Lemon wedges<br/>Instructions:<br/><br/>Marinate the Chicken:<br/><br/>In a large bowl, combine the fresh cream, yogurt, cashew nut paste, ginger-garlic paste, green chili paste, garam masala, cumin powder, cardamom powder, salt, and lemon juice.<br/>Add the chicken pieces to the marinade and mix well to coat evenly. Cover and refrigerate for at least 2 hours, preferably overnight.<br/>Cook the Chicken Kababs:<br/><br/>Heat oil in a skillet over medium heat. Add the marinated chicken pieces and cook until they are fully cooked and golden brown, about 10-12 minutes. Stir occasionally to ensure even cooking. Remove from heat and set aside.<br/>Prepare the Parathas:<br/><br/>In a large mixing bowl, combine the whole wheat flour and salt. Gradually add water and knead into a smooth dough.<br/>Divide the dough into equal portions and roll each portion into a ball. Roll out each ball into a flat, round paratha.<br/>Heat a tawa or skillet over medium-high heat. Cook each paratha, brushing with oil, until golden brown and cooked through. Set aside.<br/>Assemble the Rolls:<br/><br/>Place a paratha on a clean surface. Spread a spoonful of green chutney over the paratha.<br/>Add a few pieces of Malai Chicken Kabab in the center of the paratha.<br/>Top with sliced onions, chopped cilantro, and a squeeze of lemon juice.<br/>Roll the paratha tightly around the filling to form a roll.<br/>Serve:<br/><br/>Serve the Malai Chicken Kabab Paratha Rolls hot with extra green chutney and lemon wedges on the side.<br/>Enjoy these delicious Malai Chicken Kabab Paratha Rolls as a perfect snack or light meal. They are packed with flavors and are sure to be a hit with family and friends!")
_2025-honda-civic-hybrid-launched-looks-more-stylish-and-sleeker.webp "The 2025 Honda Civic Hybrid, a refreshing new competitor to the long-standing hybrid epitome Toyota Prius, which makes its mark with its unique design, impressive power figures, and envy-inducing mileage. The Civic hybrid 2025, a popular choice among the masses for its practicality, value for money and enjoyable riding experience, now offers a nimble drive with advanced safety in both sedan and hatchback body styles. For those ready to take their game up a notch, the 2025 Civic Hybrid Sport and 2025 Civic Hybrid Sport Touring trims are available. Here are the more details about all new Honda Civic Hybrid 2025.")
_how-good-do-these-garlic-chive-soft-rolls-look-dough-ingredients.webp "How good do these garlic chive soft rolls look<br/><br/>DOUGH INGREDIENTS <br/><br/>1 cup whole milk, room temperature<br/>2 ½ Tbsp instant yeast<br/>2 ¾ cup all-purpose flour<br/>1 Tbsp vegetable oil (or any neutral oil)<br/>1 Tbsp granulated sugar<br/>1 egg, beaten<br/>2 ½ tsp kosher salt")
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